PREMIUM VANNAMEI SHRIMP
Discover the firm texture and naturally sweet flavor of our Premium White Vannamei Shrimp. Sustainably farmed, carefully processed, and IQF frozen to lock in peak freshness for culinary professionals worldwide.
Elevate your seafood menu with our Premium Vannamei Shrimp (Litopenaeus vannamei) — sourced from certified sustainable aquaculture farms. Known for their versatile culinary application, high meat yield, and crisp bite, our shrimp are trusted by top-tier restaurants, distributors, and seafood processors. Available in multiple preparations and sizes to suit your specific culinary and retail needs.
Why Choose Our Vannamei Shrimp?
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✓ Firm Texture & Sweet Flavor Excellent retention of texture and flavor, ideal for grilling, boiling, and frying. |
✓ Stringent Quality Control Processed in HACCP, BRC, and BAP certified facilities to guarantee safety. |
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✓ IQF & Block Frozen Options Ensures optimal freshness, easy portioning, and extended shelf life without freezer burn. |
✓ Fully Traceable 100% traceability from farm to fork, ensuring ethical and sustainable sourcing. |
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Available Preparations
| Product Form | Characteristics & Ideal Use |
|---|---|
| HOSO (Head-On Shell-On) | The whole shrimp, retaining maximum natural juices. Perfect for stunning presentations, grilling, roasting, and authentic seafood broths. |
| HLSO (Headless Shell-On) | Head removed, but shell and tail intact. Great for easy handling while keeping the meat juicy and flavorful during cooking. |
| PD / PUD (Peeled & Deveined) | Fully peeled, with or without the vein removed. The ultimate convenience for fast-paced kitchens, stir-fries, pastas, and curries. |
Product Specifications
| Parameter | Details |
|---|---|
| Species | Litopenaeus vannamei (Whiteleg Shrimp) |
| Available Sizes | 16/20, 21/25, 26/30, 31/40, 41/50, 51/60 (pcs/lb) |
| Freezing Method | IQF (Individually Quick Frozen) / Semi-IQF / Block |
| Glazing | 0% - 30% (Customizable to client requirements) |
| Appearance | Translucent greyish-white (raw) / Bright orange-pink (cooked) |
| Storage Temp | Keep frozen at -18°C (0°F) or below |
| Packaging | 1kg/2lb Retail Bags, 10kg Master Cartons (Private label available) |
| Shelf Life | 24 Months from production date |
| Certification | HACCP, BRC, BAP Certified, FDA Registered |

Product & Facility Videos
Sustainable Farming
Stock Processing
HOSO & PD Products
Bulk Orders & Custom Glazing Available
Contact us for wholesale pricing, private labeling, and export inquiries. We ship globally via reefer freight!

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